10 Best Wines Under $20 To Bring to All Your Holiday Parties, According to Sommelier

Sauvignon Blanc - New Zealand: – Known for its crispness and vibrant acidity, New Zealand Sauvignon Blancs offer zesty citrus flavors and herbal notes, making them versatile and enjoyable for various palates.

Chardonnay - California: – California Chardonnays often showcase a rich and buttery profile with notes of ripe fruits, vanilla, and oak. Look for unoaked or lightly oaked options for a refreshing twist.

Pinot Grigio - Italy: – Italian Pinot Grigios are typically light-bodied with bright acidity, featuring flavors of citrus, pear, and green apple. They pair well with appetizers and light fare.

Riesling - Germany: – German Rieslings offer a range from bone-dry to sweet, displaying vibrant acidity, floral aromas, and fruity flavors of peach, apricot, and honey.

Beaujolais - France: – Beaujolais Nouveau or Beaujolais Villages from France are light, fruity red wines with low tannins, showcasing fresh and juicy flavors of red berries, perfect for holiday gatherings.

Malbec - Argentina: – Argentine Malbecs offer robust flavors of dark fruits, plum, and hints of cocoa. They often have smooth tannins and pair well with heartier dishes served during holiday meals.

Tempranillo - Spain: – Spanish Tempranillos present medium to full-bodied red wines with flavors of cherry, leather, and spice. They're versatile and complement a variety of dishes.

Prosecco - Italy: – Prosecco, a sparkling wine from Italy, is known for its effervescence, lightness, and vibrant fruit flavors, making it an excellent choice for festive occasions.

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